|
|
Germany
The Nahe region has 2,000 years of wine-growing tradi¬tion. The grapes Riesling, Pinot Blanc and Pinot Grigio dominates. Due to its wide range of soil types, the wines of the region are diverse. In common they have their mineral structure and elegance.
|
It was the Mediterranean landscape and mild climate, that convinced the Romans to build so many villas in Pfalz. Each villa naturally had its own hall for wine making. The Riesling and Pinot Noir dominates the region, producing very big and powerful wines
| | |
The BASF exclusive wine “Challenger” is a blend of the classic Bordeaux varietals Merlot, Cabernet Sauvignon and Cabernet Franc. Aromas of dark cherries, blackberries, hints of pepper, dark chocolate, and vanilla.
|
A classic riesling with a nose dominated by aromas of lemon, grass, minirality and white blossoms. The palate is balanced with flavors of ripe pear and melon. A refreshing wine that will pair well with a salad or your appetizers.
|
This is Pinot that is young and fruity in style, with aromas of red cherries, raspberries, and green pine needles. It is an elegant red wine that will pair wonderfully with pasta, poultry dishes with grilled vegetables.
|
This Riesling is a fresh, almost sparkling wine with typical aromas of citrus and juicy peach.
|
This Riesling shows well-balanced acidity, considerable fruit as well as minerality for which the winery has been awarded many times.
|
Made exclusively for the BASF wine cellar, this 2019 Muskateller is the perfect accompaniment to fresh salads and light dishes. It is very lively, has a salty minerality as well as a lot of fruit and flower aromas.
|
In Auszeit Bordeaux varietals Cabernet Sauvignon and Merlot meet the German red grape variety Cabernet Dorsa. It is a combination that works great and the result in a fruity wine with aromas of black berries, cherries with hints of chocolate.
|
Are you curious and want to discover something new? Then you should try this wine! It is made from the astonishing new grape variety Sauvignac or as it is formally named VB CAL. 6-04.
|
The Ruppertsberg Riesling Dry shows itself with fine aromas after quince, grapefruit, lime and Granny Smith apple. In the mouth, the wine is juicy with lively acidity and good balance.
|
This Weißburgunder “No. 1” is bottled exclusively for BASF Wine Cellar and displays aromas of ripe juicy yellow fruit, with notes of apricot and exotic fruit. On the palate this wine is elegant and slightly creamy. A perfect allrounder!
|
This 2019 Cuvée of Müller-Thurgau and Bacchus, presents itself with floral nuances and fine fruit aromas. The perfect partner for light dishes like salads and antipasti.
|
Dive into a “simply heavenly” blend of Chardonnay and Sauvignon Blanc - creamy and aromatic!
|
The team of BASF Wine Cellar created this rosé blend together with the winery. Made of Dornfelder, Cabernet Cubin and a small portion of Merlot. On the palate aromas of red fruits such as raspberry and strawberry are unfolding. Perfect for a toast!
|
These vineyards are made up of chalk and sandstone soil, with plenty of large rocks, yielding grapes that produce a fresh and crispy Riesling wine with aromas of green apples, citrus and some hints of white blossoms.
|
This youthful and fresh Weißburgunder pairs very well with seafood and grilled poultry and is also an excellent companion to pasta with a creamy sauce. This wine is perfect for lovers of cool climate white wines searching for an alternative to Riesling.
|
A special selection of superior wines were blended by the BASF winemaker to produce this traditional cuvee. A refreshing sparkling wine with scents of limes and grapefruit and an herbal bouquet. It can be served as an aperitif throughout any meal.
|
The “Hausmarke” taste is light with tender fruit aromas. Drink on it's own, mix with peach liqueur to make a refreshing drink, or why not a mimosa? Either way we are sure that this wine will add special touch to your holiday celebration.
| |
|
|
|