This superb "GG" Riesling exhibits delicate and yet exalted fruit, which will become even more intense by a couple of years of aging. Reminiscent of roasted hazelnuts and almonds paired with fresh lime. This is a wine for the present and for the future.
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To make this special Traditionscuvee for BASF, the winemaker used a selection of superior Riesling base wines. In the pursuit of maximum quality, the Traditionscuvee is produced exclusively using traditional bottle fermentation.
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Bernhard Koch reserve Chardonnay is made in the Burgundian style and shows exotic fruits embedded in smoky and spicy aromas from the barrique. The wine impresses with its power and finesse and promises a long aging potential thanks to its lively acidity
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The fresh aromas of peach, apricot and other stone fruits. Enjoy the pleasant sweetness and aromas. The harmonizing acidity gifs a lovely freshness to this wine. This Riesling is a perfect companion for dessert or for sweet treats.
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Due to its warm and sunny climate, the wines from Ruppertsberg are richer and riper than what's found elsewhere in Germany. This wine displays fine aromas of quince, grapefruit, lime and Granny Smith apple. In the mouth, it is juicy with lively acidity.
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This intensely floral white cuvée is a blend of Müller-Thurgau and Bacchus grapes. A delightful crisp white wine, showing grapey, elderflower and citrus characters. It is a perfect partner for light dishes like salads and antipasti.
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This slightly off-dry rose made from Cabernet Sauvignon and Dornfelder was fermented and aged in stainless steel tanks and has balanced acidity and fruitiness.
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These vineyards are made up of chalk and sandstone soil, with plenty of large rocks, yielding grapes that produce a fresh and crispy Riesling wine with aromas of green apples, citrus and some hints of white blossoms.
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Riesling is from Langenmorgen, which is considered one of the best vineyard sites in the Palatinate. It is fresh, almost effervescent with the typical aromas of citrus and juicy peach. It is a wine that will cellar and mature wonderfully over a few years
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A Pinot Blanc displaying a wide range of fruit aromas, from rich notes of peach, quince to ripe apricots and honeydew. It is elegant on the palate with a good grip, with notes of bright flowers and some green tea, and slightly salty mineral finish.
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In this blend, which is exclusive to BASF, you can look forward to a full-bodied, fruity red wine with pronounced aromas of cassis and white pepper, as well as cherry and dark chocolate. It is wonderfully framed by velvety wood tones.
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This youthful and fresh Weißburgunder pairs very well with seafood and grilled poultry and is also an excellent companion to pasta with a creamy sauce. This wine is perfect for lovers of cool climate white wines searching for an alternative to Riesling.
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This wonderfully balanced Mosel Riesling shows exotic fruit notes of apricot, lychee, currant, peach as well as mineral freshness and energy at the long finish. Add to this some warm honey, ripe apple, flowers and a little marzipan from the cellaring.
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The BASF house brand, or Hausmarke, sparkling wine has been an essential product at BASF in Ludwigshafen for many years. It is a light and refreshing sparkling wine with tender fruit aromas. Enjoy this wine on its own or why not make a mimosa?
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A sparkling Sauvignon Blanc with lively perlage, and the aromas of star fruit, peach, lime, white currant, kumquat and toast bubble up in the glass. This is a special wine, intense without being eccentric, and it is extremely encouraging to drink.
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A delightful Sauvignon Blanc with grapes from a total of eight vineyards in southern Palatinate. The result is an aromatic and more present wine with structure and length. The bouquet displays fresh herbs, apricot and ripe lychee notes.
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An aromatically complex sparkling wine with an incredibly fine perlage and deep body. Salmon-colored in the glass and playful in the nose with nuances of red wild berries, cherry blossoms, citrus, and rhubarb. Palate is dry with red berry fruit. 93Pts
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This blend of 60% Cabernet Sauvignon and 40% Merlot, was made exclusively for BASF. The Reibold brothers suggest pairing this full-bodied wine with hearty pork, beef and veal dishes like Saltimbocca.
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A Grauburgunder with fruity aroma and an approachable freshness. It has a fruity bouquet of almond blossoms, pears, and apricots. On the palate it is pleasantly soft and shows a moderate acidity, but is still lean and lively.
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The Wachenheimer Riesling dry is a rich wine with various fruit aromas as citrus, crisp apples and hints of peaches. The freh acidity of this wine enhances the fruitiness and makes every glass a unique joy.
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A blend of the international grape varieties Merlot, Cabernet Franc, Syrah with Lemberger. The result lands somewhere between the Palatinate, Portugal and France, with juicy forest fruit aromas, accompanied by subtle notes of pepper and chocolate.
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The white wine cuvée Wild@Haardt combines half Riesling and half Sauvignon Blanc from the best locations along the Mittelhaardt. The lively acidity of the Riesling meets the green paprika notes of the Sauvignon Blanc.
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French style Pinot Noir the Sans Frontiere displays red fruit mixed with spices and earthy tobacco notes on the nose. The palate is elegant with red fruit and blackberry flavors.
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