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This white wine is made from the Viura grape and was fermented and aged only in stainless steel tanks. It has a light refreshing body, with moderate acidity. Bright and crystal clear color with straw yellow reflections.
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A tempranillo made by the renowned wine producer Ugarte from their vineyards in the Castilla y León region in Northwestern Spain. It is an easy drinking and fruit forward wine with smooth integrated tannins.
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The fresh aromas of peach, apricot and other stone fruits. Enjoy the pleasant sweetness and aromas. The harmonizing acidity gifs a lovely freshness to this wine. This Riesling is a perfect companion for dessert or for sweet treats.
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Due to its warm and sunny climate, the wines from Ruppertsberg are richer and riper than what's found elsewhere in Germany. This wine displays fine aromas of quince, grapefruit, lime and Granny Smith apple. In the mouth, it is juicy with lively acidity.
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A red blend from the wine pioneers Hecht and Bannier. We love this silky and fruity wine with flavors of dark berries and notes of dried plums and chocolate.
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This intensely floral white cuvée is a blend of Müller-Thurgau and Bacchus grapes. A delightful crisp white wine, showing grapey, elderflower and citrus characters. It is a perfect partner for light dishes like salads and antipasti.
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This slightly off-dry rose made from Cabernet Sauvignon and Dornfelder was fermented and aged in stainless steel tanks and has balanced acidity and fruitiness.
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These vineyards are made up of chalk and sandstone soil, with plenty of large rocks, yielding grapes that produce a fresh and crispy Riesling wine with aromas of green apples, citrus and some hints of white blossoms.
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Riesling is from Langenmorgen, which is considered one of the best vineyard sites in the Palatinate. It is fresh, almost effervescent with the typical aromas of citrus and juicy peach. It is a wine that will cellar and mature wonderfully over a few years
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A Pinot Blanc displaying a wide range of fruit aromas, from rich notes of peach, quince to ripe apricots and honeydew. It is elegant on the palate with a good grip, with notes of bright flowers and some green tea, and slightly salty mineral finish.
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This youthful and fresh Weißburgunder pairs very well with seafood and grilled poultry and is also an excellent companion to pasta with a creamy sauce. This wine is perfect for lovers of cool climate white wines searching for an alternative to Riesling.
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A delightful Sauvignon Blanc with grapes from a total of eight vineyards in southern Palatinate. The result is an aromatic and more present wine with structure and length. The bouquet displays fresh herbs, apricot and ripe lychee notes.
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A Grauburgunder with fruity aroma and an approachable freshness. It has a fruity bouquet of almond blossoms, pears, and apricots. On the palate it is pleasantly soft and shows a moderate acidity, but is still lean and lively.
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The Wachenheimer Riesling dry is a rich wine with various fruit aromas as citrus, crisp apples and hints of peaches. The freh acidity of this wine enhances the fruitiness and makes every glass a unique joy.
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The white wine cuvée Wild@Haardt combines half Riesling and half Sauvignon Blanc from the best locations along the Mittelhaardt. The lively acidity of the Riesling meets the green paprika notes of the Sauvignon Blanc.
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French style Pinot Noir the Sans Frontiere displays red fruit mixed with spices and earthy tobacco notes on the nose. The palate is elegant with red fruit and blackberry flavors.
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